Looking for a delicious and allergy-friendly dinner option? These simple turkey meatballs are free from common allergens like gluten, dairy, eggs, soy, and nuts—perfect for those with dietary restrictions. Made with ground turkey, ground Rice Chex, and your choice of an easy binder like flaxseed or dairy-free yogurt, these meatballs are moist, flavorful, and incredibly easy to make. Whether you’re meal prepping, feeding a crowd, or freezing extras for later, this recipe is a must-try!